Food & Beverage Processing Innovation Stage

Actionable Insights for Food and Beverage Manufacturers

Food and beverage processing professionals can learn about new processing technologies, smarter line design, material handling improvements and strategies for maximizing production efficiency. Walk away with ideas you can apply immediately to streamline production, improve food safety, reduce waste and integrate new tech.

Location: Lakeside Center, Upper Level, Booth LU-7764

Optimize Your Food & Beverage Operations

Food & Beverage Processing Innovation Stage sessions at recent PACK EXPO shows included:

  • Advancing Sustainability Through Innovative Food & Beverage Factory Solutions
  • AI Decoded: What You Really Need to Know to Find the Right Solutions for Your Business
  • Automation Solutions for HPP: Success Story by Bay Center Foods (Chick-fil-A)
  • Food Safe Facility Drainage Design
  • Processing Foods without Preservatives
  • Process Water Recirculation and Freshwater Reduction
  • Scaling Quality and Efficiency Through Continuous Mixing: 3 Bakery Success Stories
  • Seeing the Unseen: Cutting-Edge Advances in Foreign Material Detection

2026 Session Listings Coming in July

Man speaking at a podium with two other men at the 'Processing Innovation Stage'.